Eat Local Organic Food!

Kodi Kura Gravy

Instructions Dry roast poppy seeds. First powder them and then add water to make a smooth paste. Use very little water. Marinate chicken with marination ingredients and set aside till we use it. Add Sunsolite oil to a pan and heat till hot, sauté the whole spices in the oil for a min. Add green […]

Bommidayila Pulusu

Instructions Heat some Sunsolite oil in a kadhai. Add some fenugreek and mustard seeds. Now add the onions. Once the onions soften and turn brown add some curry leaves and green chillies. You can add more oil if need be. Now add the tomatoes. Add the turmeric and red chilly powder. Mix well. Add the coriander […]

Panasa Puttu Koora

Instructions Chop jackfruit into tiny pieces. Marinate the jackfruit in salt, turmeric powder and oil and keep it for sometime. Now boil them in water and keep aside. For the main preparation: Heat oil in the pan. Add cumin seeds, mustard seeds, curry leaves, garlic paste, chopped onions, turmeric powder, crushed red chilies, chopped tomatoes […]

Cracked Wheat Pulav

Instructions Heat Sunsolite Oil and fry onion, ginger-garlic paste. When the onions turn translucent, add vegetables, cracked wheat, coconut, chilli powder, coriander-cumin powder, salt. Fry very well for 2-3mins. Add 2 and 1/2 cups of water. Cook in pressure cooker – for about 3-4 whistles. Take off the heat. Add lemon juice and mix well. […]